A CUP

What do you do when you have leftover ganache? You pour it into a cup, top it with your favourite toppings and your favorite Ice Cream. This is the story of how the “A Cup” came into existence.

We top our ganache with almond toffee bits and sticky caramel sauce to compliment the rich chocolate flavor. Best served with a scoop of our signature 5-bean vanilla icecream.

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